Updated: Sep 1, 2020
Spice up your breakfast with this affordable, fun, & tasty treat!
This is the PERFECT recipe to spice up your weekend breakfasts or after school snacks (especially if you have kids)! It's also a great opportunity to get your children involved in cooking and working hands on to prepare their own meals.
The best part? This is classified as a sweet treat BUT it's also nutritionally dense with all natural sugars + a little bit of fun with the fruity pebble coat!
Serves: 1 - 2
¼ cup Greek Yogurt
¼ cup Fruity Pebbles Cereal
Peel the banana.
Using a butter knife, spread a layer of Greek yogurt on the outside surface of the banana.
Place your Fruity Pebbles in a shallow dish. Roll your banana in the Fruity Pebbles, until fully coated. You can use a spoon here to help fully cover the banana
Place the banana flat on a plate or cutting board. Slice into "sushi" sized pieces. Arrange and top with blackberries.
Serve & Enjoy!